Hygienic pressure sensor increases operating safety

Its scaled pressure range from -1 to 40 bar and wide range of process connections make it extremely versatile. It is available with 4-20mA signal and IO-Link. It complies with the strict hygiene requirements in the food and pharmaceutical industries and is CIP and SIP-capable.

Thanks to the hermetically-sealed measuring element, the measuring cell is completely insensitive to condensate, even with extreme temperature fluctuations in damp environments. Together with its excellent temperature and long-term stability and high accuracy, the sensor guarantees demanding hygienic processes are monitored, controlled and regulated safely.

This compact pressure sensor covers the wide media temperature range from -20 to 125°C without requiring a cooling line, providing space-savings in installation. Additionally, a variety of applications can be covered by just one sensor model. This saves on storage and reduces costs.

Several sensors can be simultaneously configured via IO-Link. This simplifies switching point adjustment for different process stages at start-up or batch changes and saves time. Diagnostic data can be instantly called up and evaluated, which increases system availability.

The modular sensor structure enables shipment within 48 hours after receipt of order (ARO).